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All cuisines › Dominican

Orejas de Cerdo Fritas (Sin Empanar)

Crispy Fried Pig Ears (Keto-Friendly)

Yes, keto as served. About 1g net carbs per serving, lower than 9 in 10 Dominican dishes.

Keto as servedHigh FatPork
KAPhoto coming soon
See photos of this dish ›
1gNet carbs
1gTotal carbs
0gFibre
40gProtein
65gFat
750Calories

What it is

Crispy fried pig ears, seasoned simply with salt and pepper, offering a unique texture and rich, fatty flavor. A less common but authentic 'fritura' item often found in smaller Dominican eateries, naturally keto-friendly when prepared without any breading.

Key ingredients

Pig ears, olive oil or lard for frying, salt, black pepper, lime wedges (for serving).

Optional tweaks

Ensure no flour or cornmeal is used for dredging. Confirm no sugary marinades. Request a simple oil and vinegar salad if a side is desired.

Watch out for

Hidden flour/cornmeal in seasoning, sugary dipping sauces, high-carb side dishes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Dominican menuAll 963 Dominican dishes ›

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