Ceviche de Ostras (Keto)
Oyster Ceviche (Keto)
Yes, keto as served. About 9g net carbs per serving.
What it is
A refreshing and tangy ceviche featuring plump, fresh oysters marinated in a vibrant mix of freshly squeezed lime juice, thinly sliced red onion, diced tomatoes, and aromatic cilantro. This preparation highlights the natural brininess of the oysters, making it a naturally low-carbohydrate and perfect keto-friendly appetizer or light meal.
Key ingredients
Fresh oysters, lime juice, red onion (thinly sliced), tomatoes (diced, deseeded), cilantro (chopped), finely diced bell pepper (optional), aji (optional for spice), salt, pepper.
Optional tweaks
Naturally keto. The key is to ensure no high-carb accompaniments such as toasted corn (chulpi), popcorn (canguil), or plantain chips are served alongside.
Watch out for
Sugary marinades (uncommon but possible); high-carb crackers or chips served as sides if not explicitly avoided.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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