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All cuisines › Eritrean

Asara (Keto Modified)

Spiced Dried Fish Stew (Keto Modified)

Yes, with a tweak: omit injera. About 9g net carbs per serving.

Needs a tweakHigh ProteinFish
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9gNet carbs
15gTotal carbs
6gFibre
60gProtein
40gFat
650Calories

What it is

Rehydrated and spiced dried fish (often snapper or similar) cooked in a savory, aromatic stew with bell peppers, onions, minimal tomatoes, berbere spice, and a hint of lemon. Modified to omit injera.

Key ingredients

Dried fish, onions, bell peppers, garlic, ginger, berbere spice, niter kibbeh/oil, minimal tomato, lemon juice, salt, water.

How to make it keto

Omit injera. Ensure minimal tomato usage and no added sugars in the sauce.

Watch out for

Onions, bell peppers, minimal tomato, berbere spice blend.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Eritrean menuAll 288 Eritrean dishes ›

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Ateret be'Siga
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Okra and Beef Stew

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