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All cuisines › Eritrean

Ayib be'Gomen

Eritrean Cottage Cheese with Sautéed Collard Greens

Yes, keto as served. About 9g net carbs per serving.

Keto as servedBalanced Protein/FatVegetable
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9gNet carbs
15gTotal carbs
6gFibre
25gProtein
35gFat
450Calories

What it is

A light and flavorful dish combining fresh, homemade-style Eritrean cottage cheese (Ayib) with tender collard greens, sautéed with onions, garlic, and mild spices. A traditional, wholesome side or light meal.

Key ingredients

Ayib (Eritrean cottage cheese), collard greens, onion, garlic, ginger, green chili (optional), oil (e.g., sunflower or olive), salt, pepper, turmeric.

Optional tweaks

Naturally keto; ensure no starchy vegetables are added (e.g., potato).

Watch out for

Small amounts of hidden starches in spice blends; larger portions of onion/garlic can increase net carbs.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Eritrean menuAll 288 Eritrean dishes ›

Asa Tibs
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Spiced Pan-Fried Fish
Ateret be'Siga
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Eritrean Fresh Farmer's Cheese
Bamia Wot Be'Siga
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Beggie Shekla
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Slow-Roasted Lamb in Clay Pot with Spices (Keto-style)
Derho K'unt'sa
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Roasted Chicken Pieces with Eritrean Spices (Keto-style)

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