Adobong Balat ng Baboy
Pork Skin Adobo (No Sugar)
Yes, with a tweak: request no added sugar. About 7g net carbs per serving.
What it is
Braised pork skin simmered in a rich adobo sauce of soy sauce, vinegar, garlic, and peppercorns until tender and flavorful. A fatty, satisfying dish, ensure no sugar is added for keto.
Key ingredients
Pork skin, soy sauce, vinegar, garlic, bay leaf, black peppercorns, cooking oil.
How to make it keto
Crucially, request no added sugar. This dish is naturally gelatinous and tender when properly cooked.
Watch out for
Added sugar in the adobo sauce (common in restaurant preparations).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.