Adobong Okra (with Pork/Shrimp)

Okra and Pork/Shrimp Adobo

Yes, keto as served. About 6g net carbs per serving.

Keto as servedBalanced Protein/FatPork

KAPhoto coming soon

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6gNet carbs

10gTotal carbs

4gFibre

35gProtein

48gFat

600Calories

What it is

Fresh okra pods cooked adobo-style with either pork belly chunks or shrimp, in a tangy and savory sauce of soy sauce, vinegar, garlic, and black pepper.

Key ingredients

Okra, pork belly or shrimp, soy sauce (keto-friendly/tamari), vinegar, garlic, black peppercorns, bay leaf, cooking oil.

Optional tweaks

Use keto-friendly soy sauce (tamari), no added sugar.

Watch out for

Non-keto soy sauce, hidden sugar in sauce.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.