Pinasingaw na Liempo
Steamed Pork Belly
Yes, keto as served. About 2g net carbs per serving, lower than 9 in 10 Filipino dishes.
What it is
Tender slices of pork belly, simply steamed to retain its natural flavor and succulence. Often served with a soy-calamansi dipping sauce.
Key ingredients
Pork belly, salt, black pepper, (optional: soy sauce, calamansi, chili for dipping sauce).
Optional tweaks
Ensure no sugary marinades or sauces are used during or after steaming. Request a plain steamed pork belly with a simple, sugar-free dipping sauce.
Watch out for
Hidden sugar in commercial soy sauce for dipping.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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