Saucisses de Strasbourg et Choucroute (Keto Modified)
Strasbourg Sausages with Sauerkraut (Keto Modified)
Yes, with a tweak: confirm sausages are low-carb (without fillers or excessive sugar). About 4g net carbs per serving, lower than 7 in 10 French dishes.
What it is
Classic plump and lightly smoked Strasbourg sausages, pan-fried or gently simmered, served alongside tangy, fermented sauerkraut.
Key ingredients
Strasbourg sausages (or similar smoked pork sausages), sauerkraut, duck fat or lard, juniper berries, bay leaf, dry white wine (optional), salt, pepper.
How to make it keto
Confirm sausages are low-carb (without fillers or excessive sugar). Verify sauerkraut has no added sugar. Request no potatoes or bread on the side.
Watch out for
Some sausages can contain fillers or sugar. Sauerkraut can occasionally have added sugar. Always served with potatoes and sometimes bread in traditional settings.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.