Ghoris Ribi Shemtsvari
Fried Pork Ribs (Keto Friendly)
Yes, keto as served. About 2g net carbs per serving, lower than 8 in 10 Georgian dishes.
What it is
Succulent pork ribs, seasoned simply and pan-fried until crispy and tender. A direct and satisfying dish, often served with a basic garlic and herb garnish.
Key ingredients
Pork ribs (spare ribs or baby back), olive oil or lard, garlic, salt, black pepper, fresh parsley.
Optional tweaks
Ensure no sugary marinades or glazes are used. Confirm pan-frying or baking instead of deep-frying with breading.
Watch out for
Sweet BBQ sauces, sugary rubs, breading for frying.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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