Tavaduri Khortsi
Nobleman's Slow-Cooked Meat
Yes, keto as served. About 3g net carbs per serving, lower than 7 in 10 Georgian dishes.
What it is
A dish emphasizing the quality of meat, Tavaduri Khortsi involves large cuts of beef or lamb slow-cooked until exceptionally tender in its own juices with minimal, rustic seasoning like bay leaf, black pepper, and garlic. A celebration of pure, unadulterated meat flavor.
Key ingredients
Beef chuck or lamb shoulder, bay leaves, black peppercorns, garlic, salt, cooking fat (from meat itself or added oil).
Optional tweaks
Naturally keto; ensure no potatoes, carrots, or other starchy vegetables are added to the cooking pot. Avoid any sugary sauces or thickeners.
Watch out for
Addition of root vegetables for flavoring, starchy thickeners in the sauce.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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