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All cuisines › German

Keto Labskaus Style (Cauliflower Base)

Corned Beef Hash with Cauliflower Mash and Fried Egg

Yes, with a tweak: replace potatoes with a cauliflower mash. About 11g net carbs per serving, on the higher side for German food, so watch the portion.

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11gNet carbs
18gTotal carbs
7gFibre
48gProtein
78gFat
930Calories

What it is

A deconstructed, keto-friendly take on the classic Northern German Labskaus. Featuring savory corned beef mixed with a cauliflower mash, topped with a fried egg and served with pickled gherkins (no beets).

Key ingredients

Corned beef (or slow-cooked beef), cauliflower, onions, beef broth, butter, heavy cream, pickled gherkins (sugar-free if possible), fried egg, salt, pepper, cooking oil.

How to make it keto

Replace potatoes with a cauliflower mash. Omit or severely limit the traditional beets, which are higher in carbs. Request sugar-free pickled gherkins.

Say this to the waiter (German)

Bitte das Labskaus mit Blumenkohlpüree statt Kartoffeln. Die Rote Bete bitte weglassen oder nur sehr wenig. Und zuckerfreie Gewürzgurken, bitte.

Can I have cauliflower mash instead of potatoes? Please limit or omit the beets. I need sugar-free pickled gherkins.

Watch out for

Traditional Labskaus relies heavily on potatoes and often includes high-carb beets. Pickled gherkins can contain significant added sugar.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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