Máxoula Xirini Skaras
Grilled Pork Cheeks
Yes, keto as served. About 1g net carbs per serving, lower than 9 in 10 Greek dishes.
What it is
Tender and flavorful pork cheeks, often marinated briefly in olive oil, lemon juice, and wild oregano, then grilled until slightly crispy on the outside and succulent inside. A delicious and less common cut.
Key ingredients
Pork cheeks, extra virgin olive oil, fresh lemon juice, dried oregano, salt, black pepper.
Optional tweaks
Ensure no sweet marinades are used. Request with a side of lemon wedges.
Say this to the waiter (Greek)
Για τη Μάξουλα Χοιρινή Σχάρας, παρακαλώ χωρίς γλυκές μαρινάδες. Σερβίρετε με φέτες λεμονιού στο πλάι.
Máxoula Xirini Skaras: No sweet marinades. Serve with a side of lemon wedges.
Watch out for
Check for sugary marinades or glazes, though traditionally these are simple.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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