Chiles Verdes Rellenos de Sesos de Res (sin capeado)
Unbattered Green Chiles Stuffed with Beef Brains
Yes, with a tweak: ensure no flour or breadcrumbs are used in the picadillo filling or as a batter. About 10g net carbs per serving.
What it is
Flavorful güero or poblano peppers roasted and stuffed with a rich, savory picadillo of seasoned beef brains, then simmered in a light, fresh tomato sauce. Prepared without any flour batter or starchy fillers, focusing on the natural richness of the brains.
Key ingredients
Güero or poblano peppers
How to make it keto
Ensure no flour or breadcrumbs are used in the picadillo filling or as a batter. Confirm the tomato sauce is not sweetened or thickened with cornstarch.
Watch out for
Hidden sugar in tomato sauce, cornstarch as a thickener in the sauce, non-keto ingredients in the picadillo (e.g., breadcrumbs, potatoes).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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