Costilla de Res Asada en Seco
Dry-Rubbed Grilled Beef Ribs (Keto)
Yes, keto as served. About 2g net carbs per serving, lower than 9 in 10 Guatemalan dishes.
What it is
Beef short ribs dry-rubbed with a savory blend of local spices (salt, pepper, garlic, cumin, paprika) and grilled over an open flame until tender and intensely flavorful. Served without any sauce or starchy sides.
Key ingredients
Beef short ribs, salt, black pepper, garlic powder, onion powder, cumin, paprika, olive oil, lime wedges (for serving).
Optional tweaks
Ensure the dry rub contains no sugar or artificial sweeteners. No sugary sauces (like BBQ sauce) or starchy sides.
Watch out for
Many commercial dry rubs contain sugar; verify rub ingredients. Cross-contamination if cooked on shared grill surfaces with glazed meats.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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