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All cuisines › Guatemalan

Longaniza Asada con Guacamole y Curtido

Grilled Longaniza Sausage with Guacamole and Pickled Cabbage

Yes, with a tweak: ensure longaniza does not contain significant fillers or sugars (ask if possible). About 9g net carbs per serving.

Needs a tweakHigh FatPork
KAPhoto coming soon
See photos of this dish ›
9gNet carbs
15gTotal carbs
6gFibre
45gProtein
65gFat
800Calories

What it is

Flavorful Guatemalan longaniza sausages, grilled until browned, served with creamy guacamole and tangy pickled cabbage (curtido). Traditional tortillas or bread are excluded.

Key ingredients

Pork longaniza sausages, avocado, lime juice, onion, cilantro, salt, jalapeño (for guacamole), cabbage, carrot, onion, vinegar, oregano (for curtido).

How to make it keto

Ensure longaniza does not contain significant fillers or sugars (ask if possible). Request no tortillas, no rice, no beans. Confirm guacamole is freshly made without added sugar.

Watch out for

Hidden sugars or fillers in sausages, pre-made guacamole with fillers, default carb sides. Curtido can sometimes have a touch of sugar.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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