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All cuisines › Guatemalan

Longanizas a la Parrilla con Vegetales Salteados

Grilled Sausages with Sautéed Vegetables (Keto)

Yes, with a tweak: omit rice, refried beans, and tortillas. About 9g net carbs per serving.

Needs a tweakHigh FatPork
KAPhoto coming soon
See photos of this dish ›
9gNet carbs
12gTotal carbs
3gFibre
50gProtein
60gFat
800Calories

What it is

Flavorful Guatemalan longanizas (pork sausages seasoned with mint and spices) grilled to perfection, served with a side of sautéed low-carb vegetables such as bell peppers and onions, instead of traditional rice, beans, or tortillas.

Key ingredients

Guatemalan longanizas (pork sausages), bell peppers, onions, cooking oil, salt, pepper.

How to make it keto

Omit rice, refried beans, and tortillas. Request grilled or sautéed low-carb vegetables like bell peppers, onions, or a simple green salad as a side.

Watch out for

Some commercial sausages can have fillers or sugar, but authentic longanizas typically do not. Caramelized onions and bell peppers contain natural sugars. Ensure no sugary glazes or sauces.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Guatemalan menuAll 1,212 Guatemalan dishes ›

Keto Revolcado
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Longaniza
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Guatemalan Pork Sausage with Keto Vegetables
Longanizas Asadas
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Grilled Guatemalan Sausages with Grilled Onions
Longanizas con Tomate y Cebolla Asada
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Guatemalan Sausages with Grilled Tomato and Onion
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Longanizas
Guatemalan Sausages with Keto Sides

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