Salpicón de Res
Shredded Beef Salad (No Tostadas)
Yes, with a tweak: omit tostadas or any accompanying bread/tortillas. About 6g net carbs per serving, lower than 7 in 10 Guatemalan dishes.
What it is
A refreshing cold salad made with finely shredded beef, mixed with finely diced radishes, mint, cilantro, red onion, and dressed with lime juice and a touch of olive oil. Traditionally served with tostadas (fried tortillas), which must be explicitly omitted to be keto-friendly. Naturally low in carbs as a stand-alone dish.
Key ingredients
Cooked shredded beef, radishes, mint, cilantro, red onion, lime juice, olive oil, salt, pepper.
How to make it keto
Crucially, omit tostadas or any accompanying bread/tortillas. Ensure no added sugar in the dressing.
Watch out for
Sometimes served with a side of rice, which must be omitted. Ensure no sugary dressing is used. Tostadas are the primary carb risk.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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