Ikan Kakap Merah Masak Kuning (Keto Modified)
Red Snapper in Yellow Spiced Coconut Milk (Keto Modified)
Yes, with a tweak: request no sugar, no MSG, and no starchy vegetables (e.g., potato, carrot). About 6g net carbs per serving.
What it is
Red snapper fillets cooked in a vibrant, savory yellow spice paste with rich coconut milk. The 'kuning' (yellow) comes from fresh turmeric, creating an aromatic and flavorful keto-friendly dish.
Key ingredients
Red snapper, coconut milk, turmeric, shallots, garlic, ginger, galangal, candlenut, lemongrass, kaffir lime leaves, bay leaves, salt, cooking oil.
How to make it keto
Request no sugar, no MSG, and no starchy vegetables (e.g., potato, carrot).
Say this to the waiter (Indonesian)
Ikan Kakap Merah Masak Kuning: mohon tanpa gula, micin, dan tanpa sayuran bertepung seperti kentang/wortel.
Ikan Kakap Merah Masak Kuning: no sugar, no MSG, and no starchy vegetables like potato or carrot, please.
Watch out for
Added sugar in the spice paste, starchy vegetables sometimes included.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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