Tumis Cumi Asin Cabai Hijau
Stir-fried Salted Squid with Green Chilies
Yes, keto as served. About 5g net carbs per serving, lower than 6 in 10 Indonesian dishes.
What it is
Salted and dried squid (cumi asin) stir-fried with copious amounts of green chilies, shallots, and garlic. The dish is intensely savory, spicy, and slightly chewy, with the distinct umami of salted squid.
Key ingredients
Salted squid, green chilies, shallots, garlic, cooking oil, salt (adjust due to squid saltiness), pepper.
Optional tweaks
Naturally keto, just ensure no sugar is added (which is rare for this dish).
Say this to the waiter (Indonesian)
Untuk Tumis Cumi Asin Cabai Hijau, tolong pastikan tidak pakai gula.
For the Tumis Cumi Asin Cabai Hijau, please ensure no sugar is added.
Watch out for
Minimal hidden sugar in seasoning blends.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.