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All cuisines › Indonesian

Tumis Limpa Sapi

Stir-fried Beef Spleen

Yes, with a tweak: ensure no sugar or kecap manis (sweet soy sauce) is used in the seasoning. About 4g net carbs per serving, lower than 8 in 10 Indonesian dishes.

Needs a tweakHigh ProteinBeef
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4gNet carbs
5gTotal carbs
1gFibre
40gProtein
32gFat
480Calories

What it is

Sliced beef spleen stir-fried with a vibrant mix of spices including chilies, garlic, shallots, and ginger. A unique and flavorful offal dish that is naturally low-carb and rich in nutrients.

Key ingredients

Beef spleen, cooking oil, garlic, shallots, red chilies, ginger, salt, pepper.

How to make it keto

Ensure no sugar or kecap manis (sweet soy sauce) is used in the seasoning. Confirm no other high-carb vegetables are added.

Say this to the waiter (Indonesian)

Minta tanpa gula dan kecap manis untuk bumbunya. Jangan pakai sayuran tinggi karbo lain ya.

No sugar or kecap manis in the seasoning, please. And no other high-carb vegetables.

Watch out for

Hidden sugar or kecap manis in seasoning.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Indonesian menuAll 551 Indonesian dishes ›

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Stir-fried Cauliflower
Tumis Labu Siam Udang
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Chayote and Shrimp Stir-fry
Tumis Oncom
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Stir-fried Fermented Soybean Cake
Tumis Pakis
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Fern Shoots Stir-fry
Tumis Pare Telur
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Bitter Gourd and Egg Stir-fry

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