Hamsa Tihall Ghanam
Lamb Spleen Sauté
Yes, keto as served. About 9g net carbs per serving.
KAPhoto coming soon
See photos of this dish ›9gNet carbs
12gTotal carbs
3gFibre
55gProtein
45gFat
620Calories
What it is
A rich and savory offal dish featuring lamb spleen. The spleen is diced and sautéed with onions, garlic, and bell peppers in olive oil or ghee. Seasoned with a blend of Iraqi spices, this hamsa offers a unique and intense flavor profile.
Key ingredients
Lamb spleen, onions, garlic, bell peppers, olive oil/ghee, turmeric, cumin, black pepper, salt.
Optional tweaks
Ensure no sugar is used for sautéing. Request minimal bell peppers and onions if strict on carb count.
Watch out for
Onions, bell peppers.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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