Mabondo Chemsha
Boiled Marrow Bones
Yes, keto as served. About 1g net carbs per serving, lower than 9 in 10 Kenyan dishes.
KAPhoto coming soon
See photos of this dish ›1gNet carbs
1gTotal carbs
0gFibre
30gProtein
55gFat
600Calories
What it is
Large beef marrow bones, slow-boiled for hours until the marrow is easily scooped out and the surrounding meat is tender. Served simply with salt and pepper, often accompanied by a rich broth.
Key ingredients
Beef marrow bones, water, salt, black pepper, bay leaves (optional).
Optional tweaks
None needed; this dish is naturally keto-friendly.
Watch out for
None.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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