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All cuisines › Kenyan

Mchuzi wa Kware

Quail Stew (Keto Modified)

Yes, with a tweak: explicitly request no potatoes, carrots, peas, or other starchy vegetables commonly used to thicken or extend stews. About 10g net carbs per serving.

Needs a tweakHigh ProteinGame
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10gNet carbs
14gTotal carbs
4gFibre
65gProtein
40gFat
650Calories

What it is

A hearty and flavorful stew featuring tender quail meat cooked in a rich, spiced tomato and onion-based sauce. The delicate meat of the quail absorbs the robust flavors of the stew's base.

Key ingredients

Quail meat, fresh tomatoes, red onions, garlic, ginger, green chilies, fresh coriander, turmeric, garam masala, cooking oil, water/broth, bell peppers, salt, black pepper.

How to make it keto

Explicitly request no potatoes, carrots, peas, or other starchy vegetables commonly used to thicken or extend stews. Confirm no sugar is added to the tomato base.

Watch out for

Hidden sugars in tomato paste/sauce, addition of high-carb vegetables if not specified (e.g., potatoes, carrots, corn).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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