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All cuisines › Latvian

Grilētas cūkas nieres ar speķi un sīpoliem

Grilled Pork Kidneys with Speck and Onions

Yes, keto as served. About 6g net carbs per serving.

Keto as servedHigh ProteinPork
KAPhoto coming soon
See photos of this dish ›
6gNet carbs
8gTotal carbs
2gFibre
45gProtein
45gFat
580Calories

What it is

Pork kidneys, often grilled or pan-fried with smoky speck (bacon) and sautéed onions, resulting in a rich and savory dish. A hearty traditional offal preparation.

Key ingredients

Pork kidneys, speck/smoked bacon, onions, butter/oil, salt, black pepper, fresh parsley.

Optional tweaks

Ensure no flour or sugar is used in cooking or for any sauce. Ask for extra fat if desired.

Say this to the waiter (Latvian)

Lūdzu, pārliecinieties, ka nieres gatavošanā vai mērcē nav izmantoti milti vai cukurs. Vēlētos vairāk tauku.

Please ensure no flour or sugar is used in cooking or in any sauce. I'd like extra fat.

Watch out for

Carbs from onions, potential hidden sugars in speck/bacon curing.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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