Zivju pastēte
Fish Pâté
Yes, keto as served. About 4g net carbs per serving, lower than 6 in 10 Latvian dishes.
What it is
A creamy spread made from smoked fish (e.g., trout, mackerel) blended with butter, cream cheese, herbs, and lemon juice.
Key ingredients
Smoked fish, butter, cream cheese, lemon juice, dill, black pepper.
Optional tweaks
Ensure no crackers or bread are used as fillers, and no added sugars.
Say this to the waiter (Latvian)
Zivju pastētei, lūdzu, pārliecinieties, ka nav izmantoti krekeri, maize vai pievienots cukurs kā pildviela.
For Zivju pastēte, please ensure no crackers, bread, or added sugars are used as fillers.
Watch out for
Hidden sugars in some smoked fish, small amounts of lactose in cream cheese. May be served with high-carb bread/crackers; request without.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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