Kepta kiaulienos skilandžio riekelės su keptais svogūnais
Fried Skilandis Slices with Sautéed Onions
Yes, keto as served. About 7g net carbs per serving, on the higher side for Lithuanian food, so watch the portion.
What it is
Thick slices of Skilandis (a traditional Lithuanian smoked and cured pork sausage, similar to salami) pan-fried until slightly crispy, served with tender, sautéed onions.
Key ingredients
Skilandis sausage, onions, lard or butter for frying, salt, black pepper.
Optional tweaks
Ensure onions are not caramelized with sugar; request only light sautéing.
Watch out for
Onions (if portion is large or caramelized with sugar).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.