Kepta lydeka su grietinėlės ir krapų padažu
Roasted Pike with Cream and Dill Sauce
Yes, with a tweak: ensure the cream sauce is not thickened with flour or starch. About 5g net carbs per serving.
What it is
A whole roasted pike or pike fillet, served with a rich, creamy sauce infused with fresh dill. This preparation highlights the lean fish with a decadent sauce.
Key ingredients
Pike fillet, heavy cream, fresh dill, butter, lemon juice, salt, black pepper.
How to make it keto
Crucially, ensure the cream sauce is not thickened with flour or starch. Request no potatoes or other high-carb side dishes.
Watch out for
Thickening agents (flour, starch) are often used in cream sauces. Commonly served with boiled or roasted potatoes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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