Lydekos sultinys su žuvies gabalėliais ir žolelėmis
Pike Broth with Fish Pieces and Herbs
Yes, keto as served. About 2g net carbs per serving, lower than 8 in 10 Lithuanian dishes.
KAPhoto coming soon
See photos of this dish ›2gNet carbs
3gTotal carbs
1gFibre
30gProtein
12gFat
250Calories
What it is
A clear, flavorful broth made from pike, featuring tender pieces of fish and fresh herbs, typically dill and parsley. A light but satisfying starter or main.
Key ingredients
Pike (fish, bones for broth), water, onion, bay leaf, black peppercorns, salt, fresh dill, fresh parsley.
Optional tweaks
Ensure no noodles, rice, or potatoes. Confirm minimal onion used only for flavoring broth and discarded.
Watch out for
Small amounts from onion/herbs.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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