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Homemade Smoked Fatback with Garlic and Herbs

Yes, keto as served. About 1g net carbs per serving, lower than 9 in 10 Lithuanian dishes.

Keto as servedHigh FatPork

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1gNet carbs

1gTotal carbs

0gFibre

5gProtein

90gFat

850Calories

What it is

Thick slices of cured and cold-smoked pork fatback, generously rubbed with fresh garlic, black pepper, and traditional Lithuanian herbs like marjoram or thyme. Served thinly sliced as an appetizer, often with pickles.

Key ingredients

Pork fatback, salt, fresh garlic, black pepper, marjoram/thyme, natural smoke.

Optional tweaks

N/A

Watch out for

Often served with bread, which must be avoided.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.