Пилешки бутчиња во рерна
Oven-Baked Chicken Thighs
Yes, keto as served. About 3g net carbs per serving, lower than 8 in 10 Macedonian dishes.
What it is
Succulent chicken thighs, traditionally seasoned with salt, pepper, paprika, and sometimes a bit of garlic, slow-baked in the oven until the skin is crispy and the meat is tender and juicy, often basted in its own fat.
Key ingredients
Chicken thighs (bone-in, skin-on), olive oil or butter, salt, black pepper, paprika, garlic powder or fresh garlic.
Optional tweaks
Ensure no high-carb vegetables like potatoes or rice are baked with the chicken or served as sides. Request extra olive oil or butter. Confirm no honey or sugar in seasoning.
Say this to the waiter (Macedonian)
За Пилешки бутчиња во рерна, ве молам без компири или ориз. Може ли повеќе маслиново масло или путер? Потврдете дека нема мед или шеќер во зачините.
For the Пилешки бутчиња во рерна, please no potatoes or rice baked with it or as sides. Extra olive oil or butter. Confirm no honey or sugar in seasoning.
Watch out for
Hidden sugars in rubs/seasonings. Served with carby sides (potatoes, rice). Excessive use of high-carb vegetables like onions or bell peppers in the pan, though chicken thighs themselves are keto.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Macedonian menuAll 174 Macedonian dishes ›
