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All cuisines › Malaysian

Bendi Masak Tumis

Okra Sauté

Yes, with a tweak: ensure no sugar, oyster sauce, or cornstarch is added. About 6g net carbs per serving, lower than 5 in 10 Malaysian dishes.

Needs a tweakLow Carb SideVegetable
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6gNet carbs
9gTotal carbs
3gFibre
3gProtein
14gFat
170Calories

What it is

Fresh okra pods lightly sautéed with basic aromatics like garlic and shallots, maintaining its crisp texture.

Key ingredients

Okra, garlic, shallots, cooking oil, salt. (Sometimes small amount of soy sauce).

How to make it keto

Ensure no sugar, oyster sauce, or cornstarch is added. Request tamari instead of regular soy sauce for lower carb.

Say this to the waiter (Malay)

Bendi Masak Tumis ni, minta jangan letak gula, sos tiram, atau tepung jagung. Boleh guna tamari ganti kicap biasa?

For Bendi Masak Tumis, please no sugar, oyster sauce, or cornstarch. Use tamari instead of regular soy sauce.

Watch out for

Hidden sugar/starch in soy sauce or oyster sauce, okra itself has moderate carbs if portion is very large.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Malaysian menuAll 735 Malaysian dishes ›

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