Ikan Bilis Goreng Bawang Putih
Garlic Fried Anchovies
Yes, keto as served. About 2g net carbs per serving, lower than 9 in 10 Malaysian dishes.
What it is
Crispy fried dried anchovies tossed with liberal amounts of fragrant fried garlic slices. A savory, crunchy, and addictive snack or side dish that is naturally low in carbohydrates.
Key ingredients
Dried anchovies (ikan bilis), garlic, cooking oil, salt (optional).
Optional tweaks
None required. Ensure no sugar is added for caramelization, which can occasionally happen in some eateries.
Say this to the waiter (Malay)
Untuk Ikan Bilis Goreng Bawang Putih, tolong jangan letak gula untuk karamel ya.
For Ikan Bilis Goreng Bawang Putih, please ensure no sugar is added for caramelization.
Watch out for
Minimal, but some restaurants might add a touch of sugar for texture or to balance saltiness.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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