Kerabu Limau Purut (Keto-Modified)
Kaffir Lime Leaf Salad (Keto-Modified)
Yes, with a tweak: ensure no sugar is added to the dressing. About 4g net carbs per serving, lower than 8 in 10 Malaysian dishes.
What it is
A refreshing and aromatic salad featuring finely shredded kaffir lime leaves, mixed with fresh bird's eye chilies, shallots, and a zesty dressing of lime juice. It offers a vibrant, tangy, and subtly spicy flavor.
Key ingredients
Kaffir lime leaves, bird's eye chilies, shallots, lime juice, fish sauce (sugar-free), pinch of salt.
How to make it keto
Ensure no sugar is added to the dressing. Request fish sauce that is sugar-free.
Say this to the waiter (Malay)
Kerabu Limau Purut ini, tolong jangan letak gula dalam kuah. Guna sos ikan tanpa gula ya.
For Kerabu Limau Purut, please ensure no sugar in the dressing. Use sugar-free fish sauce.
Watch out for
Sugar in the dressing, potential for high-carb fillers if meat is added (e.g., crispy fried rice bits which would not be keto).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Malaysian menuAll 735 Malaysian dishes ›
