Keto Perut Masak Asam Pedas
Tripe in Spicy Tamarind Gravy (Sugar-Free)
Yes, with a tweak: request no added sugar in the gravy. About 10g net carbs per serving, on the higher side for Malaysian food, so watch the portion.
What it is
Tender beef tripe (perut) cooked in a bold, sour, and spicy tamarind-based gravy. The 'Asam Pedas' sauce features a complex blend of chilies, lemongrass, galangal, and other aromatics, providing a fiery kick with a tangy finish. Modified to ensure no added sugar and a focus on low-carb aromatics.
Key ingredients
Beef tripe, tamarind, chilies, lemongrass, galangal
How to make it keto
Crucially, request no added sugar in the gravy. Ensure no starchy vegetables like okra or eggplant are included, or request they be omitted/minimal.
Say this to the waiter (Malay)
Asam pedas ni jangan letak gula, ya. Boleh minta tiada bendi atau terung, atau letak sikit saja?
No added sugar in the gravy, please. Can you omit starchy vegetables like okra or eggplant, or keep them minimal?
Watch out for
Added sugar in the gravy, high quantity of tamarind paste can increase carbs, or the inclusion of starchy vegetables like eggplant, okra, or tomatoes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Malaysian menuAll 735 Malaysian dishes ›
