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All cuisines › Malaysian

Sayur Manis Goreng Bawang Putih

Sweet Potato Leaves Stir-fried with Garlic

Yes, with a tweak: ensure no sugar or oyster sauce is added. About 5g net carbs per serving, lower than 7 in 10 Malaysian dishes.

Needs a tweakLow Carb SideVegetable
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5gNet carbs
8gTotal carbs
3gFibre
4gProtein
15gFat
180Calories

What it is

Fresh sweet potato leaves (or chayote leaves, known as 'pucuk manis' in some regions) stir-fried with fragrant garlic until tender-crisp. A simple and nutritious green vegetable side.

Key ingredients

Sweet potato leaves/Chayote leaves, garlic, cooking oil, salt. (Sometimes small amount of soy sauce).

How to make it keto

Ensure no sugar or oyster sauce is added. Request tamari instead of regular soy sauce for lower carb.

Say this to the waiter (Malay)

Sayur Manis Goreng Bawang Putih ini, tanpa gula, tanpa sos tiram. Boleh guna tamari ganti kicap biasa?

Sayur Manis Goreng Bawang Putih, please no sugar or oyster sauce. Can I have tamari instead of regular soy sauce?

Watch out for

Hidden sugar/starch in soy sauce or oyster sauce, excessive garlic contributing minor carbs if using very large portions.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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