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All cuisines › Mexican

Costillas de Jabalí Asadas (Keto)

Roasted Wild Boar Ribs (Keto, with Roasted Vegetables)

Yes, keto as served. About 7g net carbs per serving.

Keto as servedHigh FatGame
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7gNet carbs
12gTotal carbs
5gFibre
80gProtein
85gFat
1050Calories

What it is

Flavorful wild boar ribs, seasoned simply with herbs and spices, then slow-roasted or grilled to achieve tender meat with a crispy exterior. Served with a side of low-carb roasted vegetables like zucchini and bell peppers, making it a naturally keto and hearty meal.

Key ingredients

Wild boar ribs, olive oil, garlic powder, onion powder, smoked paprika, salt, black pepper, zucchini, red bell pepper, green bell pepper.

Optional tweaks

Confirm no sugary rubs, glazes, or marinades are used. Ensure roasted vegetables are only low-carb options and not tossed in sugary sauces. Omit any starchy sides.

Watch out for

Potential for sugary rubs or glazes on the ribs. Check for hidden sugars in vegetable marinades.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Mexican menuAll 435 Mexican dishes ›

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Grilled Beef Ribs (with Keto Vegetables)
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Pork Ribs in Red Chile Sauce (Keto)

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