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All cuisines › Mexican

Guisado de Chivo (Keto, Sin Tortillas ni Arroz)

Goat Stew (Keto, No Tortillas or Rice)

Yes, with a tweak: strictly no potatoes, carrots, or other starchy vegetables in the stew. About 12g net carbs per serving, on the higher side for Mexican food, so watch the portion.

Needs a tweakHigh ProteinLamb
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12gNet carbs
18gTotal carbs
6gFibre
70gProtein
60gFat
850Calories

What it is

Tender, slow-cooked goat meat stewed in a rich, savory chili-based sauce with traditional spices. A robust and flavorful dish, served without high-carb accompaniments for a keto meal.

Key ingredients

Goat meat, various dried chilies (e.g., ancho, guajillo, pasilla), tomato, onion, garlic, oregano, cumin, bay leaf, cooking oil/lard, salt, pepper.

How to make it keto

Strictly no potatoes, carrots, or other starchy vegetables in the stew. Request no tortillas, rice, or beans on the side.

Watch out for

Potatoes/carrots/peas as stew fillers, hidden sugar in chili pastes or pre-made sauces, high-carb side dishes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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