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All cuisines › Mexican

Rabo de Res Estofado (Keto, Sin Papa ni Arroz)

Braised Oxtail Stew (Keto, No Potatoes or Rice)

Yes, with a tweak: explicitly request 'sin papa y sin arroz' (no potatoes and no rice). About 7g net carbs per serving.

Needs a tweakHigh FatBeef
KAPhoto coming soon
See photos of this dish ›
7gNet carbs
12gTotal carbs
5gFibre
55gProtein
70gFat
850Calories

What it is

Succulent oxtail slowly braised in a flavorful, deep red chile sauce until fall-off-the-bone tender. Prepared keto by ensuring no potatoes or rice are added to the stew.

Key ingredients

Oxtail, dried chiles (pasilla, ancho, mulato), tomato, onion, garlic, beef broth, lard/oil, salt, pepper, cumin, oregano.

How to make it keto

Explicitly request 'sin papa y sin arroz' (no potatoes and no rice). Confirm the sauce contains no sugar or flour/cornstarch thickeners.

Watch out for

Potatoes or rice accidentally included, hidden sugars or starches (flour/cornstarch) in the stew's sauce.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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