Tripas en Salsa Roja (Estilo Guisado Keto)
Stewed Beef Tripe in Red Sauce (Keto Style)
Yes, with a tweak: verify no masa, flour, or potatoes are used in the stew. About 6g net carbs per serving, lower than 6 in 10 Mexican dishes.
What it is
Tender beef tripe, slowly simmered in a robust and spicy red chile sauce made from dried chiles, garlic, and onion. A comforting and flavorful stew.
Key ingredients
Beef tripe, dried red chiles (e.g., guajillo, ancho), tomatoes, onion, garlic, oregano, cumin, beef broth, cooking oil, salt, black pepper.
How to make it keto
Verify no masa, flour, or potatoes are used in the stew. Served without tortillas, rice, or beans.
Watch out for
Similar to other stews, sauces can contain carb-heavy thickeners or hidden sugars. Potatoes are sometimes added to guisados.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Mexican menuAll 435 Mexican dishes ›
