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All cuisines › Montenegrin

Svadbarski Kupus (Keto Varijanta)

Wedding Cabbage Stew (Keto Version)

Yes, with a tweak: crucially confirm that no potatoes or other starchy vegetables are added, and no flour or starch is used for thickening. About 6g net carbs per serving.

Needs a tweakHigh FatPork
KAPhoto coming soon
See photos of this dish ›
6gNet carbs
10gTotal carbs
4gFibre
75gProtein
120gFat
1420Calories

What it is

A robust and savory stew made with sauerkraut (sour cabbage) and various cuts of tender, often smoked, meats (pork ribs, beef, smoked sausage). Slow-cooked for hours, this keto version is prepared without any potatoes or high-carb thickeners.

Key ingredients

Sauerkraut, smoked pork ribs, beef, smoked sausage, onions, garlic, paprika, bay leaf, lard/oil, spices.

How to make it keto

Crucially confirm that no potatoes or other starchy vegetables are added, and no flour or starch is used for thickening.

Say this to the waiter (Serbian)

Za Svadbarski Kupus, molim vas potvrdite da nema krompira ili drugog skrobnog povrća, i bez brašna ili skroba za zgušnjavanje.

For Svadbarski Kupus, please confirm no potatoes or other starchy vegetables are added, and no flour or starch is used for thickening.

Watch out for

Potatoes are often added for bulk; flour or starch might be used as a thickener.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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