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All cuisines › Moroccan

Merguez (Keto)

Grilled Spicy Lamb/Beef Merguez Sausages (Keto)

Yes, with a tweak: confirm that the merguez sausages contain no fillers, breadcrumbs, or added sugars. About 4g net carbs per serving, lower than 8 in 10 Moroccan dishes.

Needs a tweakHigh FatLamb
KAPhoto coming soon
See photos of this dish ›
4gNet carbs
6gTotal carbs
2gFibre
48gProtein
58gFat
720Calories

What it is

Robustly spiced lamb or beef sausages, often grilled or pan-fried, known for their distinctive flavor from harissa, cumin, and other aromatic spices. A common street food and restaurant staple.

Key ingredients

Ground lamb/beef, harissa, garlic, paprika, cumin, coriander, olive oil, salt, black pepper (assuming high-quality, keto-friendly sausages).

How to make it keto

Crucially, confirm that the merguez sausages contain no fillers, breadcrumbs, or added sugars. Request served without bread, frites, or high-carb side salads.

Watch out for

Hidden fillers/binders (e.g., breadcrumbs, rice flour) in commercial sausages, potential hidden sugars in harissa or spice mixes, and always served with high-carb sides.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Moroccan menuAll 1,126 Moroccan dishes ›

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Grilled Spicy Lamb/Beef Merguez Sausage
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