Huevos al Plato con Tocino
Fried Eggs with Bacon
Yes, keto as served. About 3g net carbs per serving, lower than 9 in 10 Nicaraguan dishes.
3gNet carbs
3gTotal carbs
0gFibre
30gProtein
40gFat
500Calories
What it is
A classic breakfast featuring two or three fried eggs cooked to your preference, served with crispy strips of bacon.
Key ingredients
Eggs, bacon (tocino), cooking oil/fat.
Optional tweaks
Ensure no bread, tortillas, gallo pinto (rice and beans), or maduros (sweet plantains) are served alongside.
Watch out for
Bacon cured with sugar; always served with high-carb sides at restaurants.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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