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All cuisines › Nigerian

Eja Kika Pẹ̀lú Onions ati Bell Peppers Ninu Oven

Baked Smoked Mackerel with Onions and Bell Peppers

Yes, keto as served. About 8g net carbs per serving, lower than 5 in 10 Nigerian dishes.

Keto as servedHigh ProteinFish
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8gNet carbs
12gTotal carbs
4gFibre
50gProtein
48gFat
650Calories

What it is

Flaky smoked mackerel, oven-baked with sweet bell peppers and sliced onions, infused with a blend of dry spices to enhance its natural smoky flavor, served without traditional carb accompaniments.

Key ingredients

Smoked Mackerel (Eja Kika), bell peppers (red, green, yellow), onions, garlic, ginger, dry pepper, vegetable oil, seasoning cubes, salt.

Optional tweaks

Ensure no added sugars in spice rub. Cook with minimal oil. Served without traditional carb sides.

Watch out for

Hidden sugars in spice rub/seasoning, excessive oil, traditional carb accompaniments.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Nigerian menuAll 582 Nigerian dishes ›

Egusi Soup
Egusi Soup
Melon Seed Soup
Eja Dindin
Eja Dindin
Crispy Fried Croaker Fish with Sautéed Peppers
Eja Kika
Eja Kika
Smoked Catfish with Sautéed Ugu Leaves
Eja Yiyan
Eja Yiyan
Roasted Croaker Fish with Pepper & Onion Relish (No Carb Sides)
Ẹran Dindin
Ẹran Dindin
Dry-Fried Spicy Beef (without stew)
Ewedu Soup with Assorted Meats
Ewedu Soup with Assorted Meats
Jute Leaf Soup with Assorted Meats (No Swallow)

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