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All cuisines › Nigerian

Ofe Akwukwo Okazi ati Atama pẹlu Eran Tọki Gbígbe

Okazi and Atama Leaf Stew with Smoked Turkey

Yes, keto as served. About 10g net carbs per serving.

Keto as servedHigh ProteinTurkey
KAPhoto coming soon
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10gNet carbs
18gTotal carbs
8gFibre
55gProtein
60gFat
750Calories

What it is

A rich and flavorful stew combining the distinct tastes of okazi and atama leaves, slow-cooked with tender pieces of smoked turkey. Enhanced with palm oil, crayfish, and traditional spices, it offers a deeply savory and nutritious keto meal without any starchy thickeners.

Key ingredients

Okazi leaves, atama leaves, smoked turkey pieces, palm oil, crayfish powder, onions, habanero peppers, stock cubes, salt, ehuru (calabash nutmeg), iru (locust beans).

Optional tweaks

Naturally low-carb; ensure no starchy thickeners like cocoyam or pounded yam are used. Best served on its own.

Watch out for

Hidden sugars in stock cubes. Overly large portions of leafy greens can contribute to carb count (though fiber-rich).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Nigerian menuAll 508 Nigerian dishes ›

Nkwobi
Nkwobi
Spicy Cow Foot Delicacy
Nsala Soup with Catfish
Nsala Soup with Catfish
White Soup with Catfish (Pounded Yam-Free)
Ofada Stew
Ofada Stew
Spicy Green Pepper and Locust Bean Stew (Keto Modified)
Ofe Atama
Ofe Atama
Atama Leaf Soup
Ofe Egu
Ofe Egu
Spicy Cow Foot Stew
Ofe Mgbolodi
Ofe Mgbolodi
Waterleaf Soup with Assorted Meats and Fish (No Cocoyam)

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