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All cuisines › Pakistani

Tawa Qeema

Griddle-Cooked Minced Meat

No, skip this one: about 16g net carbs per serving, close to a full day's carbs on strict keto. Better picks from the same menu are below.

Skip thisHigh ProteinBeef

Order one of these instead

Tawa Qeema, Pakistani dish
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16gNet carbs
22gTotal carbs
6gFibre
75gProtein
70gFat
900Calories

What it is

Minced meat (usually beef or lamb) cooked on a flat griddle (tawa) with a rich blend of spices, generous amounts of onions, tomatoes, ginger, and garlic. It's a dry-ish, intensely flavorful stir-fry.

Key ingredients

Ground beef/lamb, onions, tomatoes, ginger, garlic, green chilies, cooking oil/ghee, red chili powder, turmeric, coriander powder, cumin powder, garam masala, salt, fresh coriander.

If you order it anyway

Request minimal onions and tomatoes. Ensure no potatoes or peas (common additions in some variants) are included. Confirm no hidden sugars.

Watch out for

High volume of onions, tomatoes, potential for peas/potatoes, and hidden sugars used in seasoning.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Pakistani menuAll 162 Pakistani dishes ›

Sukha Gosht
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Tandoori Chicken
Tandoori Chicken
Clay Oven Roasted Spiced Chicken
Tawa Prawns
Tawa Prawns
Dry Spiced Prawn Stir-fry
White Mutton Handi
White Mutton Handi
Creamy White Lamb Curry
KA
Tawa Kaleji
Dry Pan-Fried Mutton Liver
KA
Tawa Chicken
Dry Pan-Fried Chicken (No Carbs)

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