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All cuisines › Peruvian

Tortilla de Camarones

Shrimp Omelette

Yes, keto as served. About 8g net carbs per serving.

Keto as servedBalanced Protein/FatShrimp
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8gNet carbs
10gTotal carbs
2gFibre
40gProtein
45gFat
600Calories

What it is

A simple and hearty omelette made with eggs and fresh shrimp, often enhanced with finely diced onions, bell peppers, and cilantro. A naturally keto-friendly dish.

Key ingredients

Eggs, shrimp, onion, bell pepper, cilantro, cooking oil (e.g., olive oil), salt, pepper.

Optional tweaks

No specific modifications usually needed, but confirm no flour or starchy fillers are added to the egg mixture.

Watch out for

Rare instances of flour in the egg mixture, or excessive use of high-carb vegetables beyond typical omelette additions.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Peruvian menuAll 178 Peruvian dishes ›

Sudado de Pescado
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Steamed Fish Stew
Tacu Tacu de Mariscos
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Seafood Tacu Tacu (Keto Modified, Cauliflower Base)
Tiradito
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Sliced Fish in Chili Sauce
Tortilla de Mariscos
Tortilla de Mariscos
Seafood Omelet/Fritter (Keto Modified, No Flour Binder)
Tortilla de Verduras
Tortilla de Verduras
Vegetable Omelet/Frittata
Trucha Frita
Trucha Frita
Pan-Fried Trout with Andean Keto Salad

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