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All cuisines › Portuguese

Coelho à Caçador

Hunter's Style Rabbit Stew (Keto, with Greens)

Yes, with a tweak: ensure no flour or cornstarch is used to thicken the sauce. About 8g net carbs per serving.

Needs a tweakBalanced Protein/FatRabbit
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8gNet carbs
12gTotal carbs
4gFibre
60gProtein
70gFat
900Calories

What it is

Tender rabbit pieces slow-cooked in a rich, savory sauce with vegetables like onions, garlic, and bell peppers, often with a hint of red wine and herbs. Served with sautéed low-carb greens instead of potatoes or rice.

Key ingredients

Rabbit

How to make it keto

Ensure no flour or cornstarch is used to thicken the sauce. Request without potatoes (batatas) or rice (arroz). Ask for a side of sautéed greens (grelos salteados/espargos) instead.

Watch out for

Flour/cornstarch thickeners in sauce, potatoes, rice, small amounts of high-carb vegetables in generous restaurant portions.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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