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All cuisines › Portuguese

Febras de Javali Grelhadas com Legumes Keto

Grilled Wild Boar Steaks with Keto Vegetables

Yes, with a tweak: omit traditional starchy sides (potatoes, rice). About 5g net carbs per serving, lower than 6 in 10 Portuguese dishes.

Needs a tweakHigh ProteinPork
KAPhoto coming soon
See photos of this dish ›
5gNet carbs
8gTotal carbs
3gFibre
60gProtein
45gFat
680Calories

What it is

Lean and intensely flavorful wild boar steaks, simply grilled and seasoned with salt and pepper, highlighting the gamey richness. Served with a selection of grilled or sautéed low-carb vegetables such as asparagus, bell peppers, or broccoli.

Key ingredients

Wild boar steak, olive oil, garlic, salt, pepper, asparagus, bell peppers, broccoli.

How to make it keto

Omit traditional starchy sides (potatoes, rice). Request specific low-carb vegetables instead.

Watch out for

Bell peppers (minimal carbs).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Portuguese menuAll 980 Portuguese dishes ›

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