Frango Assado (Piri-Piri) com Salada ou Vegetais
Roast Chicken (Piri-Piri style) with Salad or Greens
Yes, with a tweak: request no fries or rice. About 6g net carbs per serving.
What it is
Succulent roast chicken, often marinated with a spicy Piri-Piri sauce, grilled to perfection with crispy skin. Typically served with fries or rice, this keto version replaces starchy sides with a generous portion of green salad or steamed low-carb vegetables.
Key ingredients
Whole chicken (or half), Piri-Piri sauce (olive oil, garlic, chili, lemon juice, vinegar, salt), lettuce, tomato, cucumber or steamed greens (e.g., spinach, broccoli).
How to make it keto
Request no fries or rice. Ask for a side green salad with oil and vinegar, or steamed low-carb vegetables. Confirm the Piri-Piri marinade does not contain added sugar.
Watch out for
Piri-Piri marinades or restaurant sauces can sometimes contain hidden sugars or thickeners. Always confirm or ask for plain grilled chicken with olive oil and herbs.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.