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All cuisines › Qatari

Adas Bil Laham (Keto-Modified)

Keto Lamb and Vegetable Stew (Lentil-Free)

Yes, with a tweak: omit all lentils. About 8g net carbs per serving.

Needs a tweakBalanced Protein/FatLamb
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8gNet carbs
14gTotal carbs
6gFibre
45gProtein
48gFat
650Calories

What it is

A rich and savory Qatari lamb stew, traditionally made with lentils, now reimagined as a keto-friendly dish by omitting lentils and focusing on tender lamb pieces and a generous selection of low-carb vegetables (e.g., spinach, zucchini) simmered in a spiced tomato broth. Hearty and satisfying without the carbs.

Key ingredients

Lamb meat, spinach, zucchini, onions, garlic, fresh tomatoes, unsweetened tomato paste, olive oil/ghee, mixed Qatari spices (e.g., cumin, coriander, turmeric, black pepper, loomi, cinnamon), salt, fresh herbs (e.g., cilantro).

How to make it keto

Crucially, omit all lentils. Request additional keto-friendly vegetables such as spinach, zucchini, or green beans to replace the bulk of the lentils. Confirm no added sugars in tomato base. Served without rice or bread.

Watch out for

Lentils are the primary carb risk. Often served with rice or bread. Hidden sugars in tomato paste.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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